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Recipe: Yummy Stovetop Biscuits

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Stovetop Biscuits.

Stovetop Biscuits You can cook Stovetop Biscuits using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stovetop Biscuits

  1. You need 2-1/2 cups of self rising flour more for dusting.
  2. You need 1 cup of evaporated milk.
  3. Prepare To taste of Lyles Golden Syrup.
  4. It's 2 tablespoons of butter cubed.

Stovetop Biscuits instructions

  1. Heat a cast iron skillet..
  2. Mash the butter into the flour till it looks like sand. Add milk and mix..
  3. Dust with flour and knead just a bit. Form into 2 inch disc..
  4. Add to the hot skillet and cover, leave space enough to turn the Biscuits over. Let cook 7-8 minutes, on medium heat, and turn..
  5. Cook 3 minutes on second side, covered. This is an old Griswold lid which I heated up before putting on my skillet..
  6. Serve with Lyles Golden Syrup or honey. I hope you enjoy!.

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